Cajun spiced Chicken & Potato One Pot

Cajun spiced Chicken & Potato One Pot
Prep in Prep in:
10 mins
Cook in Cook in:
30 mins
Serves Serves:
2
Per Serving %RI
KCAL 514 25%
Fat 18.2g 26%
Sat Fat 5.0g 25%
Sugar 18.0g 20%
Salt 1.0g 16%

Method

For this recipe, cut the raw potatoes into 2cm before adding to a pan of salted water. Once boiled, drain and set aside.

Heat the oil in a small frying pan and brown the seasoned chicken until golden and crispy, about 3 mins each side. Remove from the pan add the chorizo. Cook for several minutes until crispy.

Lower the heat and add the onions to the pan, cooking until soft, about 10 mins. Add the pepper, garlic and spices and cook for another 5 minutes.

Then, add the cooked potatoes, tomatoes, chicken and stock and bring to the boil. Reduce to a simmer and cook for 20 mins, checking that the chicken is cooked through. Season to taste before serving.

Ingredients

300g Rooster potatoes, cut into 2cm pieces

1tbsp olive oil

2 large chicken thighs, quartered (or use two chicken breasts if preferred, sliced into large pieces)

60g chorizo, cut into 1cm thick discs

1 onion, thinly sliced

1 red pepper, thinly sliced

2 garlic cloves, chopped

2tsp Cajun seasoning

1 tin chopped tomatoes

200ml chicken stock

300g Rooster potatoes, cut into 2cm pieces 1tbsp olive oil 2 large chicken thighs, quartered (or use two chicken breasts if preferred, sliced into large pieces) 60g chorizo, cut into 1cm thick discs 1 onion, thinly sliced 1 red pepper, thinly sliced 2 garlic cloves, chopped 2tsp Cajun seasoning 1 tin chopped tomatoes 200ml chicken stock

You may also like

Mediterranean salmon & potato summer traybake

Mediterranean salmon & potato summer traybake

Mediterranean salmon & potato summer traybake

The perfect healthy, quick and easy recipe for the summer months. Try this super simple traybake packed full of flavour, bound to mix up your mid-week, and save you time!

  • Prep in: 10 mins
  • Cook in: 50 mins
Twice baked sour cream and chive jacket potatoes recipe

Twice baked sour cream and chive jacket potatoes recipe

Twice Baked Sour Cream and Chive Jacket Potatoes

Twice-baked might sound complicated, but these guys are a doddle to whip up, and well worth it at the end.

  • Prep in: 10 mins
  • Cook in: 35 mins
Easy Tray Bake Moroccan Lamb Tagine Recipe

Easy Tray Potato Bake with Moroccan Lamb Tagine Recipe

Attempting your first tagine? This recipe is suitable for all cooking levels and is easy to make taking only 25 minutes.

  • Cook in: 25 mins
Bonfire jacket potato recipe

Jo Pratt's Bonfire Jackets

Tuck into this incredibly warming snack packed full of tasty bacon, melted cheese and kidney beans heightened by a sprinkling of smokey paprika. Perfect for a cold winter's evening!

  • Prep in: 15 mins
  • Cook in: 30 mins